Red Wine Batida
Red wine comes together with coconut milk to create the perfect blend of Brazilian fun for any occasion!
Course
Cocktail
Cuisine
Brazilian
Servings
Prep Time
3
drinks
1
minute
Cook Time
1
minute
Servings
Prep Time
3
drinks
1
minute
Cook Time
1
minute
Ingredients
4
ounces
Jam Jar Sweet Shiraz
3
ounces
Chaokoh Coconut Milk
1/4
can
Sweetened condensed milk
1.5
ounces
Simple Syrup
Instructions
Combine all ingredients in a blender. Blend well until ice is crushed and cocktail is smooth. Pour into a hurricane glass and top with an extra splash of Jam Jar Sweet Shiraz. Enjoy!